Sean leads the expansion of clinical nutrition and Medically Tailored Meal (MTM) programs at Synergy Food Group. Over a 35-year career, he has served as a strategic advisor to more than 250 enterprise clients, including top-tier health networks, pediatric systems, and government agencies. Sean specializes in translating complex operational friction points into high-ROI, sustainable solutions. As a STEMI survivor, his leadership is fueled by a deep, patient-centric mission to treat food as precision medicine. By pairing authentic empathy with a background in complex enterprise architecture, Sean helps health systems and national payers deliver compliant, scalable meal solutions. His consultative approach ensures Synergy’s partners can maximize dietary adherence, prevent costly hospital readmissions, and measurably lower the total cost of clinical care.

Heidi Montgomery is a high-impact sales leader with over 30 years of enterprise experience. Heidi brings an aggressive, growth-oriented philosophy to the Synergy Food Group leadership team, defined by an unwavering focus on the bottom line and a proven ability to manage complex, multi-stakeholder relationships. As a key leader at Synergy, she is focused on one objective: driving retail growth through Medically Tailored Meal (MTM) program integration. Heidi differentiates her sales approach by integrating deep nutritional expertise and a personal commitment to a plant-based lifestyle—effectively converting retail partners into health-focused market leaders. Whether navigating intricate sales cycles or opening new retail channels, she delivers measurable results, long-term retention, and high-value client integration, ensuring Synergy remains at the forefront of the MTM retail movement.